Low on the Go!

salad.
A couple of things from the weekend and not..

• I will finish the series " On Being Chinese" eventually. Don't worry, it isn't going to remain me griping about being Chinese.
• sometimes...a lot of the time... I don't know how to be there for people who are hurting. I often pretend that whatever is going on, isn't going on, so that I don't need to deal with the root issue. I don't know how to comfort people.
• I made a really amazing sandwich today. It excited me very much. Homemade guacamole, sundried tomatoes, vegetarian turkey ham and jalapeno havarti cheese on sunflower grain bread.
• Today, we (Sara Whitfield and I) travelled from Scarborough to Union Station, up to the Weston and Jane area, and then I headed downtown to Jarvis and Shuter. All in all, it was about 3 hours of commuting. I was 45 minutes late for an appointment I had downtown. I surfaced from Osgoode station and just as I got up the stairs, I saw the streetcar drive past the bus stop. So, I ran to the next stop like a madwoman, overtook the streetcar and managed to get on. All the while, I prayed to be filled with the Spirit. Commuting and tardiness make me cranky. But who knew I could run that fast?
  
• I am a huge chicken. And amazingly scared of rejection. This does not bode well for support-raising.Here is my sad face. I can't remember why I was sad. I'm probably sad because I'm the world's biggest chicken.
• 
• saturday meat= morning: breakfast sausage from tim horton's
• lunch: chicken curry
• dinner: all you can eat korean barbecue
• sunday lunch: chicken burger
• after eating all that meat, I seriously felt ill. I have often toyed with the idea of becoming vegetarian. Throughout high school, most of my friends were vegetarian. My current roommate is vegetarian, my best brown girlfriend is vegetarian. Additionally, I have a very good vegan friend, and a vegetarian rock star friend. Even before meeting these people, I thought about becoming vegetarian. However, I have purposely chosen to be a carnivore, for reasons more than just the fact that I enjoy chicken and seafood. (In the interest of saving space, you can ask me about this on your own). Anyways, i digress. After eating so much meat, I felt sick to my stomach. It wasn't a food-poisoning kind of ill. It was a stomach-screaming-bloody-murder for putting it to such abuse. Thus, I have decided to become vegetarian for the month. Just for the month. To rectify the abuse I have put my stomach through.
  
• here's a question for you....
• what is pride?